How to Prepare ?
Preparation
12 g Fruit- and Herbal tea (7 level Teelamass) to 1 liter filtered, boiling water. Allow to brew 5–10 min.
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This fruit and herb combination is both refreshing and invigorating; a mellow fruitiness with a slight tang. The perfect springtime drink.
Stinging nettle leaves 23.3%, apple, pineapple 11% (sugar, pineapple, acidity regulator: citric acid), ginger 10%, Mate (caffeinated), Rooibos, rosehips, orange peels, hibiscus, lemon grass, flavor, marigold blossoms. May contain traces of: Peanuts.

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2.600 KD
How to Prepare ?
12 g Fruit- and Herbal tea (7 level Teelamass) to 1 liter filtered, boiling water. Allow to brew 5–10 min.