How to Prepare ?
Preparation
13 g tea leaves (7 level Teelamass) to 1 liter of filtered boiling water. Allow to brew 3 min.
Assam FOP Second Flush No.135
From 2.400 KD
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2.400 KD
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2.400 KD
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Description
Brace for this ideal whole leaf breakfast tea. Honest, buttery Assam character with customary malty astringency and a dark, copper cup.
Ingredients
Black tea.
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