How to Prepare ?
Preparation
13 g tea leaves (8 level Teelamass) to 1 liter filtered , boiling water. Allow to brew 2 min.
China Lapsang Souchong Organic No.581
From 3.600 KD
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3.600 KD
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3.600 KD
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Description
Legend has it that this intense, smoky Black tea from the Fujian Province was the result of an accidental drying of the leaves in haste over pine fires. The rejected tea eventually ended up being traded to the Dutch, who sang its praises and requested more. Thus, this unforgettably pungent, smooth tea came into purposeful production, and worldwide admiration.
Ingredients
Black tea, smoke.
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